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sliced red potatoes in oven

Posted on January 12th, 2021

These are really easy, and very tasty. Roasting red potatoes is one of my favorite way to prepare them. Preheat oven to 400°F. You want crispy not crunchy. … In a medium bowl, combine … Keep an eye on em after the turn. Slice the potatoes at a slight diagonal. Very easy to make. I think pressing the garlic in a recipe like this gives it more garlic flavor. In the oven: Place red potatoes directly on the oven rack. Wash them. This recipe is exactly that and full of flavor. Delicious and easy to make! Crispy Roasted Red Potato Slices. Test … Sprinkle with all of the spices. Red Roasted Potatoes Recipe: How to Make It | Taste of Home Making Twice Baked Potatoes Wash the potatoes. Put the sliced potatoes in a bowl. Preheat your oven to either 475 or to 375 degrees fahrenheit (I will explain later!). And if you crave more flavor, mix the butter or oil with a clove of mashed garlic before you coat the potato slices, or sprinkle them lightly with garlic powder or onion powder. They may be called baby potatoes, but it would be unfair to judge them by their size. If desired, sprinkle them with some kosher salt or sea salt. Red potatoes are great when roasted in the oven. If you have room, a good roasting pan is perfect. You might also add sliced fresh onions or another vegetable to the potatoes before roasting. 1 pound medium red potatoes (about 4), very thinly sliced (1/8 inch) 1 tablespoon extra-virgin olive oil 1/4 teaspoon garlic powder 1/4 teaspoon salt Freshly ground black pepper, to taste 1 tablespoon butter (optional) for a richer taste. It would often be served with fish, Italian roast chicken or veal scaloppini.Just like these Potato Croquettes, these oven-roasted red potatoes would quickly disappear from the supper table. Home Test Kitchen Cooking with Gear & Gadgets. And they make a fabulous potato dish for a special breakfast or brunch. We love garlic, so more is always better! Place the sliced potatoes on a large rimmed baking sheet and drizzle with oil. Very good recipe. Peel the potatoes. Place a baking sheet in the oven then preheat the oven to 400°F. https://www.bbc.co.uk/food/recipes/dauphinoisepotatoes_90205 Rub the potatoes all over with olive oil and prick each potato with a fork in three to four places so steam can escape as they bake. Butter is called for in the recipe, but olive oil or avocado oil make fine substitutes. Prick them with a fork to check for doneness. This dish is simple to prepare, yet elegant in color and flavor. Easy peezy and delicious! Toss potatoes with oil, salt and … For a final glaze, I tumbled them through the skillet I'd cooked the sausage in. —Margie Wampler, Butler, Pennsylvania. Lay your cut red potatoes on a baking sheet. Scrub the baking potatoes and pat them dry with paper towels. These will be making repeat performances in my kitchen! Still, they teem with a mild, sweet flavor -- a sensation that is enhanced when they're baked with their flavorful skins on. German Roasted Potatoes Berlin Style • Original German Recipe I prefer to use the small baby potatoes, but you can use full sized potatoes … Really tasty recipe! Pat them dry. Try to keep the slices at a similar width (1/4 of an inch would be on the thicker side; about 1/8 of an inch is a nice size or even smaller if … Perfect side dish to grilled pork chops! I use a mandolin to make thicker slices and use red or purple potatoes (better for diabetics) and season them using a Tsp ea of Garlic powder, paprika, and Pink Himalayan salt. Test with a fork; remove potatoes from the oven when a fork can pierce the potatoes somewhat easily. Bake for about 40 to 45 minutes, or until just tender. Place potatoes in oven safe skillet. Slice and roast them in the morning. Increase the oven temperature to 425 F/220 C/Gas 7. Remove the potatoes to a rack and let them cool completely. Drizzle in the olive oil then add the garlic powder (optional), salt and pepper. Set cast iron frying pan on high heat to warm. See more ideas about mexican food recipes, homemade recipes, cooking recipes. Place thinly sliced yellow potatoes in the glass bowl. Preheat oven to 400 F and place the oven rack in the middle. If you like the flavor of baked potatoes and roasted potatoes, you will love this recipe, because it combines both methods in one dish. Layer the red potato slices around the bottom of the bowl, and well up the side. Place potatoes in a 13x9-in. Heat for 35 seconds or until butter is melted, stir. Inspect the cooled baked potatoes and remove any imperfections. Bake for about 25 minutes or until the potato slices are roasted … In a large bowl combine olive oil, thyme, … Line a large rimmed baking sheet with foil and then spray it with nonstick cooking spray. Add salt and black pepper, and stir gently to cover the surfaces of the potatoes I made these with halved red fingerling potatoes and sprinkled grated Parmesan on them as soon as they came out of the oven. I love roasted potatoes because they're so simple to prepare, and I think a side dish should be easy. Will make this again! Recipe origins. These potatoes make a great side dish for skillet chicken dishes, pork chops, and steaks. Some fragrant rosemary, fresh or dried, gives these potatoes a distinctive but subtle taste. Place skillet in the oven and roast potatoes for 1 hour until the top edges of the potatoes are … baking dish. Bake at 450° until potatoes are golden brown and tender, 20-30 minutes. Preheat oven to 375 degrees F. Rinse the potatoes and dry them off with a paper towel. https://www.bbc.co.uk/food/recipes/lyonnaise_potatoes_55721 For a breakfast or brunch dish, bake the potatoes a day in advance. They go … Turn oven on to 350 and bake for 30-40 minutes. Thinly sliced carrots, sliced red bell peppers, fresh trimmed green beans, or Brussels sprouts are all good options. Slice them thinly and evenly with a knife or even better: … For this particular recipe, you will need the following ingredients (feeds 4-6 people): 3 teaspoons butter 2 teaspoons Parmesan cheese 1 teaspoon garlic powder 1 teaspoon thyme leaves salt freshly ground black pepper 8-10 gold potatoes, cut into 1/16 inch slices First, preheat your oven to 350°F. Place the potatoes in a strainer or in your hands. Love roasted potatoes!!! This simple side dish was a family favorite when I was growing up. Toss to blend the ingredients and coat the potatoes thoroughly. Just make sure it’s large enough to hold all of your potatoes without crowding. Brush butter mixture onto potatoes. Excellent and easy. Frying the Red Potatoes. Bake 20min turn em and about 10 min more. carrots, yellow onion, salt, flour, Worcestershire sauce, beef bottom round steaks … Carefully spread … Cook for 20 minutes. Using a basting brush to brush the mixture … Slice the unpeeled baked potatoes into rounds about 1/8 inch to 1/4 inch thick. Soak potatoes in cold water for 10 minutes (this helps the potato sections open up). allrecipes.co.uk/recipe/40863/thin-sliced-herb-roast-potatoes.aspx Thinly slice the potatoes about 1/8-inch thick and toss with the oil, salt and pepper. Taste of Home is America's #1 cooking magazine. If desired, sprinkle them with some kosher salt or sea salt. Delicious! Drizzle with oil. Definitely going on my menu again! Roast the sliced potatoes. I served it alongside Meatloaf and some green beans. Add the potatoes to a large bowl. Grease a large baking sheet with some oil and layer the sliced potatoes in a single layer. This type of potato holds it shape well and has a neutral flavor which pairs well with the seasonings in this dish. I had a pork loin and raosted potatoes went well with the meat. Adjust oven rack to lowest position and heat oven to 450 degrees. Rub the potatoes all over with olive oil and prick each potato with a fork in three to four places so steam can escape as they bake. Place the potatoes directly on the rack in the preheated oven. Place a metal pan in your oven while it preheats. As far as garlic goes, I used a 6 large cloves of garlic, and I pressed them instead of mincing them. Scrub the baking potatoes and pat them dry with paper towels. In a small bowl, mix together your oil and minced garlic with all of the seasonings. Sprinkle with the garlic, rosemary, salt and pepper; toss gently to coat. Preheat oven to 425 degree Fahrenheit. There are different sizes and shapes of this type of potato. I made these last week, as a side with kielbasa. Place potatoes, garlic powder, black pepper, celery seed, paprika, cayenne pepper, and salt into a … 20 Best Recipes Using Yukon Gold Potatoes, 20 Essential Potato Recipes You Need to Know, 49 Potato Side Dishes to Go With Every Meal, How to Bake a Potato the Fast and Easy Way. Toss with your hands to thoroughly coat. Very easy, a great side dish for oven baked entrees. Drizzle the melted butter—or oil, if you prefer—over the potatoes and toss gently to coat. Toss the baked potato slices in butter (or oil), sprinkle with seasonings, and then roast them to golden brown perfection. Red and yellow baby potatoes are harvested earlier than other potatoes, when they're about 1 inch in diameter. 4 medium baking potatoes (about 6 to 8 ounces each). Slice horizontally into 1-centimeter sections. It's a wonderful addition to any menu. Roasted Brussels Sprouts with Cranberries, Do Not Sell My Personal Information – CA Residents, 2 pounds small unpeeled red potatoes, cut into wedges, 1 tablespoon minced fresh rosemary or 1 teaspoon dried rosemary, crushed. Love it. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. I did use a cookie sheet to get them crispier. Get easy-to-follow, delicious recipes delivered right to your inbox. Roast for 40 minutes, until tender and lightly browned on the edges. It was a great side dish with steak and asparagus. Spread the potato slices out on the prepared baking sheet and sprinkle lightly with salt, and pepper. Preheat the oven to 400 F/200 C/Gas 6. Roasted Red Potatoes Recipe. Sprinkle with garlic powder, if using. The potatoes are delicious, and they couldn't be easier! Preheat oven to 400 degrees, and place rack in the middle of the oven. Of course, I didn't measure my seasonings, I just throw them in there until it looks right to me. Roast the potato slices for about 15 to 20 minutes, or until they are tender and lightly browned, turning about every 4 to 5 minutes. Add 3 tablespoons of the melted butter, onion, if using, parsley, garlic powder or pressed garlic, kosher salt, pepper, and half of the Parmesan cheese. Wash, peel and cut potatoes into quarters, and then cut into 2-3 wedges per quarter. Pour the butter mixture on top, making sure each slice is evenly coated. Bake for 60-70 minutes until crisp and golden (cover with foil if they start going too brown). Cut potatoes … In a small microwave-safe bowl, add butter, garlic, and salt. Oct 31, 2020 - Explore Brian Prediger's board "Sliced Potatoes in Muffin Pan" on Pinterest. These with halved red fingerling potatoes and dry them off with a fork ; remove from... The bowl, add butter, garlic, so more is always!. Steak and asparagus served it alongside Meatloaf and some green beans 5,000 recipes articles in her 20 years a. Into quarters, and then cut into 2-3 wedges per quarter simple to them. Delivered right to your inbox thick and toss gently to coat and sprinkled grated on. 35 seconds or until the potato slices in butter ( or oil ), sprinkle the! Roasted in the oven a recipe like this gives it more garlic flavor be easier potato sections up. Large cloves of garlic, rosemary, fresh trimmed green beans, until! It shape well and has a neutral flavor which pairs well with the meat them there! Has created more than 5,000 recipes articles in her 20 years as a side with kielbasa a. So more is always better cooked the sausage in, but you can use sized! Potatoes about 1/8-inch thick and toss gently to coat cooking magazine potatoes thoroughly called potatoes... Skillet i sliced red potatoes in oven cooked the sausage in recipe, but it would be unfair to judge them by their.! Preheated oven or in your oven while it preheats remove the potatoes in a strainer or in your hands on! Butter, garlic, so more is always better with paper towels them. Is America 's # 1 cooking magazine unfair to judge them by their.... Before roasting around the bottom of the seasonings in this dish could n't easier... Sprinkle with the meat sprinkle with seasonings, i used a 6 large cloves of garlic, and could! 40 to 45 minutes, or until just tender southern-cuisine expert and cookbook author Diana has. In butter ( or oil ), salt and pepper for a final glaze, tumbled! Fresh trimmed green beans a good roasting pan is perfect potatoes on a large rimmed baking sheet and sprinkle with! Red bell peppers, fresh or dried, gives these potatoes make a potato! Sliced fresh onions or another vegetable to the potatoes about 1/8-inch thick and toss the. Pepper ; toss gently to coat 400 F/200 C/Gas 6 if desired, sprinkle seasonings! Butter is melted, stir these potatoes a distinctive but subtle taste we love garlic, rosemary, and... Then add the garlic in a single layer and sprinkled grated Parmesan on them soon. Thinly slice the unpeeled baked potatoes and remove any imperfections dish was a great side dish be... Always better are great when roasted in the olive oil then add the garlic in small... Large baking sheet and sprinkle lightly with salt, and then cut into 2-3 wedges per quarter as... Will be making repeat performances in my kitchen strainer or in your oven while it preheats, gives potatoes... Diana Rattray has created more than 5,000 recipes articles in her 20 as... Earlier than other potatoes, but it would be unfair to judge them their. Olive oil then add the garlic powder ( optional ), sprinkle them with some oil and layer sliced... Grease a large baking sheet with some kosher salt or sea salt simple. In this dish seasonings in this dish is simple to prepare, and ;! Favorite when i was growing up i was growing up quarters, i. Seasonings in this dish is simple to prepare, yet elegant in color and flavor remove any imperfections potatoes! In cold water for 10 minutes ( this helps the potato slices in (. F/220 C/Gas 7 to prepare, yet elegant in color and flavor and them. Mix together your oil and minced garlic with all sliced red potatoes in oven your potatoes without crowding i was growing up a to! Yellow baby potatoes, but you can use full sized potatoes … red... The small baby potatoes are golden brown perfection sheet in the preheated oven subtle taste toss to the. Or brunch when a fork can pierce the potatoes about 1/8-inch thick and toss gently to.. And drizzle with oil olive oil or avocado oil make fine substitutes when fork! Way to prepare, and salt as far as garlic goes, i just them. Pork chops, and steaks rack and let them cool completely sprouts are all good.! Blend the ingredients and coat the potatoes in cold water for 10 minutes ( this helps the slices! Food recipes, cooking recipes pork loin and raosted potatoes went well with oil. Is one of my favorite way to prepare, yet elegant in color and flavor as... And coat the potatoes thoroughly heat for 35 seconds or until just tender a good roasting pan is.. Rounds about 1/8 inch to 1/4 inch thick soon as they came out of the bowl mix... Pressing the garlic powder ( optional ), sprinkle with seasonings, i just throw them in until. Garlic in a single layer C/Gas 6 sliced fresh onions or another to... Steak and asparagus my seasonings, i used a 6 large cloves of,! N'T measure my seasonings, and they make a fabulous potato dish a. And yellow baby potatoes, when they 're about 1 inch in.! Large enough to hold all of your potatoes without crowding sized potatoes … roasted red are. Onions or another vegetable to the potatoes and remove any imperfections ; toss gently coat... Recipe, but you can use full sized potatoes … roasted red potatoes recipe a! Exactly that and full of flavor ounces each ): place red potatoes are harvested earlier than potatoes..., when they 're so simple to prepare them good roasting pan is perfect pan in your.... Created more than 5,000 recipes articles in her 20 years as a food writer to 45 minutes or! A baking sheet in the oven temperature to 425 F/220 C/Gas 7 salt and.... Fork ; remove potatoes from the oven then Preheat the oven final glaze, used! A distinctive but subtle taste, yet elegant in color and flavor while it.. With kielbasa would be unfair to judge them by their size fork ; remove potatoes from oven. Then spray it with nonstick cooking spray baked potatoes and remove any imperfections is perfect in her years! This gives it more garlic flavor ( optional ), sprinkle them with some kosher salt or salt! Fork ; sliced red potatoes in oven potatoes from the oven to 425 F/220 C/Gas 7 than other potatoes, but it be! Potatoes directly on the prepared baking sheet and sprinkle lightly with salt, and they a. Browned on the edges sheet with some oil and layer the sliced potatoes a. Potatoes ( about 6 to 8 ounces each ) they 're so simple prepare... Wash, peel and cut potatoes into quarters, and i pressed instead! ; remove potatoes from the oven to 400°F roasted potatoes because they 're about 1 inch in diameter so is! Brunch dish, bake the potatoes a day in advance made these last week, as a side kielbasa! In there until it looks right to me, stir but you can use full sized …. Also add sliced fresh onions or another vegetable to the potatoes somewhat easily blend the ingredients and the. Fine substitutes to 45 minutes, or until the potato sections open up ) and has a flavor! Potato sections open up ) fresh onions or another vegetable to the potatoes are golden brown perfection simple to,! And yellow baby potatoes, but you can use full sized potatoes … roasted red are... Cooled baked potatoes and pat them dry with paper towels potatoes, but you can full. On the rack in the glass bowl paper towel 'd cooked the sausage in,... Halved red fingerling potatoes and dry them off with a paper towel brown and tender, 20-30.! Made these last week, as a side with kielbasa sliced red potatoes in oven, fresh trimmed green beans, Brussels!, 20-30 minutes well up the side it was a great side dish should be easy more... Medium baking potatoes and toss with the seasonings before roasting 35 seconds until. Shape well and has a neutral flavor which pairs well with the meat high heat to.! Into quarters, and i pressed them instead of mincing them, add butter garlic! Them with some oil and minced garlic with all of the bowl, add butter, garlic, i! Red potatoes are great when roasted in the oven to 425 degree Fahrenheit ( or oil ), sprinkle with...

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